91Â鶹ӳ»­´«Ã½

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Cheryl graduated with a Bachelor of Arts degree from 91Â鶹ӳ»­´«Ã½ in 2004 and returned in 2015 to complete the DPD program and coordinated dietetic internship. During her time at 91Â鶹ӳ»­´«Ã½, she and another nutrition student created the patented food product "Guiltless Guac" in their Experimental Foods class.

Working as a Dietitian, she has gained experience in clinical nutrition, nutrition counseling, public relations, and product development. Cheryl is currently a clinical preceptor at Stroger Hospital.

 

91Â鶹ӳ»­´«Ã½ faculty and staff, .